Maxican stack
Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Maxican stack. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Maxican stack is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Maxican stack is something that I have loved my entire life.
Many things affect the quality of taste from Maxican stack, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maxican stack delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Maxican stack using 25 ingredients and 9 steps. Here is how you can achieve it.
Such a delicious and healthy breakfast! Absolutely love the flavours!!! This recipe for 2 people to share the delicious stack😋
#breakfastaroundtheworld
Ingredients and spices that need to be Get to make Maxican stack:
- 2-3 tortillas
- 5-6 ” circle cutter
- 2 eggs
- 2-3 tbsp Chorizo (cut to small cubes)
- 2-3 tbsp vegetable cooking oil
- 2 tbsp feta cheese (cut into small cubes)
- Sriracha sauce/Tabasco
- Coconut Sweet corn
- 2 tbsp desiccated coconut
- 1 clove garlic finely chopped
- 1 tsp sugar
- Salt and pepper
- guacamole
- 1 avocado
- 1 tbsp chopped coriander
- 1 tsp(chopped) chilli (optional)
- 2 tbsp fine chopped shallots or red onion
- Half lime (juice)
- Salsa
- 1 large tomato (finely chopped)
- 1 cup fine chopped shallots or red onion
- Half lime (juice)
- 1 squeeze Sriracha sauce
- 1 tsp finely chopped chilli
- to taste Salt and pepper
Steps to make to make Maxican stack
- Prepare all ingredients
- Fry chorizo with a little bit (1tsp) of cooking oil and leave it aside
- On a small saucepan, medium heat then add desiccated coconut stir until they turn golden brown then add garlic, sugar, salt and pepper. Mix them all well and put in a bowl.
- Making guacamole, mash avocado in a bowl the. Add garlic, shallots, chilli, coriander and lime juice. Mix well
- Making salsa, put tomatoes, shallots, coriander, salt and pepper and lime in a bowl and mix well
- Fry two eggs on a pan. Keep them on a plate
- Cut up tortilla by using the round cutter then fry them on the same pan as the eggs
- Time to resemble, put tortilla on, add guacamole, salsa, chorizo and repeat until you get to 3-4 layers.
- Garnish with coriander and feta cheese. Add your fried egg on top. Drizzle some Sriracha sauce or Tabasco if prefer. Enjoy!!!
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So that's going to wrap this up with this exceptional food Recipe of Homemade Maxican stack. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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