Noodleless Lasagne

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Noodleless Lasagne. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Noodleless Lasagne is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Noodleless Lasagne is something which I've loved my entire life.

Many things affect the quality of taste from Noodleless Lasagne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Noodleless Lasagne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Noodleless Lasagne is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Noodleless Lasagne estimated approx 40 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Noodleless Lasagne using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Noodleless Lasagne:

1. 1 lb Ground beef
2. 1 cup Low-carb spaghetti sauce
3. 1 can (4 ounces) sliced mushrooms
4. 1 cup Ricotta cheese
5. 1 Egg, beaten
6. 1 1/2 cup shredded mozzarella cheese
7. 1/2 tbsp Italian seasoning
8. 25 slice of pepperoni

Instructions to make to make Noodleless Lasagne

1. Preheat oven to 350°F
2. Brown the ground beef in a frying pan, and drain off the oil. Add the spaghetti sauce and mushrooms, and simmer 10 minutes.
3. In a small bowl, mix the ricotta, egg, 1/4 cup mozzarella, and italian seasoning. Beat well with a fork.
4. Grease an 8 × 8-inch glass baking dish with nonstick cooking spray. Spread the beef mixture in the bottom of the dish. Spread the ricotta mixture on top of the beef mixture. Lay half the pepperoni slices on top of the ricotta mixture. Put remaining 1 cup of the shredded mozzarella over the pepperoni slices, and lay the remaining pepperoni on top of the cheese. Bake until bubbly (about 20 minutes).

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So that's going to wrap this up for this exceptional food Recipe of Favorite Noodleless Lasagne. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!